Cooking on a Wood Burning Camp Stove With Oven
There's something deeply satisfying about pulling a tray of golden-brown biscuits out associated with a wood burning camp stove with oven whilst the sun is still coming up over the ridge. In the event that you've spent any kind of time camping, you know the drill: oatmeal, maybe some scrambled eggs if you're fancy, or the particular classic "burnt upon the outside, natural on the inside" foil packet food. But having an actual oven in the middle of nowhere? That changes the whole character of the trip. It turns the basic campsite straight into a legitimate outside kitchen, and honestly, once you've had a wood-fired pizza or a warm muffin in the backcountry, it's really hard to go back to protein pubs and dehydrated soup. ...